This is one our favourite lunches. It is very quick, easy and delicious.
You will need:
- Avocado
- Sub buns
- Sliced cheese
- Tomato
- Artichoke hearts
- Sliced red pepper
Smear the avocado onto one half of the sub bun. Lay the cheese slices over the avocado and place both halves of the bun into the oven (we usually set it at 375 or 400) until the cheese is melted and your bread it toasty. Lay the artichoke hearts, pepper slices, and tomato on top of the cheese, add your choice of condiments (we like Italian dressing and mustard), put the naked half of the bun on top, and enjoy!
Tuesday, August 26, 2008
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